Dolly Parton’s 5-Ingredient Casserole
INGREDIENTS3 cups shredded cooked chicken1 (10.5 oz) can cream of chicken soup1 cup sour cream1½ cups shredded cheddar cheese1 sleeve buttery round crackers (like Ritz), crushedDIRECTIONS• Preheat your oven to 350°F (175°C)• Lightly grease a 9×13-inch baking dish.• In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, and 1 cup of the shredded cheddar.• Stir until the mixture is smooth and evenly combined.• Spread the chicken mixture evenly into the prepared baking dish, smoothing out the top with a spatula.• Sprinkle the crushed crackers over the casserole• Then scatter the remaining ½ cup of cheddar cheese on top.• Bake uncovered for 25 to 30 minutes, or until the top is golden and the casserole is bubbling around the edges.TIPS~ Add some broccoli and serve with green beans on the side.~ Add pea and carrots it’s delicious~ Any topping can be used: crushed chips, corn flakes etc