These adorable Teddy Bear Pizza Buns are a fun twist on homemade pizza that kids and adults will love. Made with soft pizza dough, melty mozzarella, savory pepperoni, and your favorite pizza sauce, they're perfect for lunch, parties, or a playful family dinner.Ingredients1 pound pizza dough½ cup pizza sauce1 cup shredded mozzarella cheese12 pepperoni slicesItalian seasoning, to taste1 egg, beaten (for egg wash)InstructionsPreheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.Divide the pizza dough into 6 equal pieces. Shape each portion into a round bear body, then use small pieces of dough to create the ears, arms, and feet, pressing them gently into place.Spoon a little pizza sauce onto the center of each bear's belly, leaving a small border around the edges.Sprinkle the mozzarella cheese evenly over the sauce and top each with two pepperoni slices. Finish with a light sprinkle of Italian seasoning.Brush the exposed dough with the beaten egg to help it bake to a beautiful golden color.Bake for 18–22 minutes, or until the dough is cooked through and the tops are golden brown.Allow the pizza buns to cool for a few minutes. Once slightly cooled, use melted chocolate or an edible food marker to draw cute teddy bear faces before serving.TimePrep Time: 20 minutesBake Time: 18–22 minutesTotal Time: About 40 minutesTip: Customize the filling with cooked sausage, diced ham, or your favorite pizza toppings to make each teddy bear unique.