slow cooker cabbage and potatoes in a savory broth
Simple, cozy, and full of comforting flavors.Ingredients• 1 large cabbage, cut into wedges• 4 cups potatoes, cubed• 1 small onion, diced• 3 cups vegetable broth• 2 tbsp butter• 1 tsp salt• 1/2 tsp black pepper• 1/2 tsp garlic powderInstructionsAdd potatoes and onion to slow cookerPlace cabbage wedges on topPour vegetable broth over vegetablesAdd butter and seasoningsCover and cook on low for 6 hoursSpoon broth over cabbage halfway through cookingCook until cabbage and potatoes are tenderServe hot with brothSimple comfort food that feels warm and cozy 🤍