knorr spinach dip recipe -

knorr spinach dip recipe

Prep Time: 10 minutes

Chill Time: 2 hours

Total Time: 2 hours 10 minutes

Servings: 8-10

Ingredients:

1 package Knorr Vegetable Soup Mix

10 oz frozen spinach, thawed and drained

16 oz sour cream

1 cup mayonnaise

1/4 cup water

1/2 cup chopped green onions (optional)

Optional Add-ins: shredded cheese, chopped nuts, red pepper flakes (for extra flavor)

Instructions:

Prepare the Spinach:Thaw the frozen spinach and drain it thoroughly to remove excess moisture. Squeeze out any remaining water using a clean towel or your hands.

Mix the Base:In a large bowl, combine the sour cream, mayonnaise, and Knorr Vegetable Soup Mix. Add water and stir until smooth.

Add Spinach and Green Onions:Stir in the drained spinach and chopped green onions. Mix until evenly combined.

Chill:Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld.

Serve and Enjoy:Serve with crackers, pita bread, fresh veggies, or tortilla chips. Enjoy the creamy goodness!

Tips:

Make Ahead: This dip can be made up to 24 hours in advance. Just refrigerate it and it will be ready to serve when needed.

Customization: Add cheese, nuts, or red pepper flakes to make the dip your own. For a healthier option, serve it with raw vegetables.

Enjoy your Knorr Spinach Dip at your next party or casual gathering!