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Easter Dirt Cake Casserole
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Easter Dirt Cake Casserole

Ingredients:
2 cups chocolate sandwich cookies (Oreos), crushed
8 oz cream cheese, softened
1 package (3.4 oz) vanilla pudding mix (instant)
8 oz whipped topping (Cool Whip), lightly whipped
1/4 cup butter, melted
1 cup powdered sugar
2 cups milk
Gummy worms (optional, for decoration)
Instructions:
Prepare the "Dirt" Crust:
Crush the chocolate sandwich cookies into fine crumbs using a food processor or a rolling pin.
Mix the crushed cookies with melted butter until well combined and slightly sticky.
Press the mixture into the bottom of a casserole dish, spreading it evenly.
Make the Creamy Filling:
In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth.
Add the vanilla pudding mix and milk, mixing until the pudding thickens.
Fold in the whipped topping until light and fluffy.
Assemble the Casserole:
Pour the creamy filling over the prepared cookie crust, spreading it out evenly with a spatula.
Refrigerate the casserole for at least 2 hours to allow it to set.
Decorate:
Before serving, decorate the top of the casserole with gummy worms or other Easter-themed decorations.
Enjoy your delicious Easter Dirt Cake Casserole!
This recipe card is clean and easy to follow, ensuring a straightforward approach to making Easter Dirt Cake Casserole!