Crock Pot Potatoes and caramelized Onions
Golden, buttery potatoes melt into sweet caramelized onions Every bite is soft, rich, and irresistibly comfortingIngredients• 2 lb yellow potatoes, sliced• 2 tbsp butter• 1 tbsp olive oil• 1 large onion, thinly sliced• 1 cup shredded cheddar cheese• 1/2 cup heavy cream• 1 tsp garlic powder• 1/2 tsp black pepper• 1 tsp saltInstructionsPreheat oven to 375°FMelt butter with olive oil in a skillet over medium heatAdd sliced onions and cook until soft and lightly goldenLayer potatoes and onions in a baking dishPour heavy cream evenly over the topSeason with garlic powder, salt, and pepperTop with shredded cheese and bake until tender and bubblyWarm, cozy, and perfect for a comforting night in 🧀